Shirley's Recipes

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Appetizers.ShrimpDip History

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December 01, 2015, at 04:32 PM by 67.42.222.128 -
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November 30, 2015, at 05:41 PM by Gaurav - Comment added
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May 19, 2014, at 09:06 PM by 217.63.82.248 -
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May 04, 2014, at 11:22 PM by Latifa - Comment added
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August 19, 2012, at 11:31 PM by 208.151.246.21 -
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August 19, 2012, at 07:29 PM by 208.151.246.21 -
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Servings: 10

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Servings: 10


June 13, 2011, at 11:04 PM by 208.151.246.21 -
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June 13, 2011, at 06:04 PM by Roxy - Comment added
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well mixed.

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December 08, 2007, at 03:09 AM by 208.151.246.21 -
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2 pkgs. (8 oz.) cream cheese,
softened
2 4-1/4 oz. cans shrimp
onion salt
garlic salt\\

to:

2 (8 ounce) packages cream cheese, softened
2 (4-1/4 ounce) cans shrimp
Onion salt
Garlic salt\\

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 mayonnaise
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Mayonnaise

December 03, 2007, at 09:21 PM by 69.30.67.159 -
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Name: Shrimp Dip
Key Ingredient: shrimp
Preparation: mix
Cuisine: American
Food Group: seafood
Meals: snack, party
Courses: appetizer
Temperature: room
Effort: easy
Prep. Time: :05
Elapsed Time: :05
Servings: 10

2 pkgs. (8 oz.) cream cheese,
softened
2 4-1/4 oz. cans shrimp
onion salt
garlic salt
1 teaspoon Worcestershire sauce
mayonnaise

In small mixing bowl, combine cream cheese, 1 can drained shrimp and 1 can undrained shrimp, onion salt and garlic salt, to taste, and Worcestershire sauce. Add enough mayonnaise to make creamy. Beat until well mixed.