Appetizers.TheOriginalChexPartyMix History
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November 19, 2012, at 12:06 AM
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Changed lines 12-13 from:
Servings: 12
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Servings: 12\\
Attach:TheOriginalChexPartyMix.jpg\\
Attach:TheOriginalChexPartyMix.jpg\\
October 24, 2012, at 05:47 PM
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Deleted lines 28-33:
[[#comment1]](:nl:)>>messagehead<<
!!!!![[~Arturo]] — [-23 October 2012, 03:16-]
>>messageitem<<
My grandmother aaylws made divinity with black walnuts each Christmas. I broke down and did it this year for the first time, been plotting this since late fall when I gathered walnuts behind the police station and hulled them. Had a ball making it and my taste buds were ecstatic. Unfortunately, my waistline regrets it. Ah, well.
>><<
!!!!![[~Arturo]] — [-23 October 2012, 03:16-]
>>messageitem<<
My grandmother aaylws made divinity with black walnuts each Christmas. I broke down and did it this year for the first time, been plotting this since late fall when I gathered walnuts behind the police station and hulled them. Had a ball making it and my taste buds were ecstatic. Unfortunately, my waistline regrets it. Ah, well.
>><<
October 23, 2012, at 10:16 AM
by - Comment added
Added lines 28-34:
[[#comment1]](:nl:)>>messagehead<<
!!!!![[~Arturo]] — [-23 October 2012, 03:16-]
>>messageitem<<
My grandmother aaylws made divinity with black walnuts each Christmas. I broke down and did it this year for the first time, been plotting this since late fall when I gathered walnuts behind the police station and hulled them. Had a ball making it and my taste buds were ecstatic. Unfortunately, my waistline regrets it. Ah, well.
>><<
December 10, 2007, at 03:32 AM
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Changed line 5 from:
Food Group: grain\\
to:
Food Group: snack\\
December 08, 2007, at 02:18 AM
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Added lines 1-27:
Name: The Original Chex Party Mix\\
Key Ingredient: Chex cereal\\
Preparation: bake, microwave\\
Cuisine: American\\
Food Group: grain\\
Meals: snack, party\\
Courses: appetizer\\
Temperature: room\\
Effort: easy\\
Prep. Time: :15\\
Elapsed Time: 1:15\\
Servings: 12
6 tablespoons butter or margarine\\
1-1/2 teaspoons seasoned salt\\
3/4 teaspoon garlic powder\\
1/2 teaspoon onion powder\\
2 tablespoons Worcestershire sauce\\
3 cups Corn Chex cereal\\
3 cups Rice Chex cereal\\
3 cups Wheat Chex cereal\\
1 cup mixed nuts\\
1 cup pretzel twists
Preheat oven to 250F. In an open roasting pan melt margarine in oven. Stir in seasonings. Gradually add cereals, nuts and pretzels, stirring until all pieces are evenly coated. Bake 1 hour, stirring every 15 minutes. Spread on paper towels to cool. Store in airtight container.
Microwave: In large microwave-safe bowl, melt margarine on HIGH 1 minute. Stir in seasoned salt and Worcestershire sauce. Gradually add cereals, nuts and pretzels, stirring until all pieces are evenly coated. Microwave on HIGH 5 to 6 minutes, stirring every 2 minutes. Spread on absorbent paper to cool. Store in airtight container.
Key Ingredient: Chex cereal\\
Preparation: bake, microwave\\
Cuisine: American\\
Food Group: grain\\
Meals: snack, party\\
Courses: appetizer\\
Temperature: room\\
Effort: easy\\
Prep. Time: :15\\
Elapsed Time: 1:15\\
Servings: 12
6 tablespoons butter or margarine\\
1-1/2 teaspoons seasoned salt\\
3/4 teaspoon garlic powder\\
1/2 teaspoon onion powder\\
2 tablespoons Worcestershire sauce\\
3 cups Corn Chex cereal\\
3 cups Rice Chex cereal\\
3 cups Wheat Chex cereal\\
1 cup mixed nuts\\
1 cup pretzel twists
Preheat oven to 250F. In an open roasting pan melt margarine in oven. Stir in seasonings. Gradually add cereals, nuts and pretzels, stirring until all pieces are evenly coated. Bake 1 hour, stirring every 15 minutes. Spread on paper towels to cool. Store in airtight container.
Microwave: In large microwave-safe bowl, melt margarine on HIGH 1 minute. Stir in seasoned salt and Worcestershire sauce. Gradually add cereals, nuts and pretzels, stirring until all pieces are evenly coated. Microwave on HIGH 5 to 6 minutes, stirring every 2 minutes. Spread on absorbent paper to cool. Store in airtight container.