Shirley's Recipes

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Desserts.SandCookiesZandkoekjes History

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February 23, 2017, at 08:32 PM by 67.42.220.114 -
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February 23, 2017, at 07:52 AM by Maribeth - Comment added
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February 04, 2017, at 09:07 PM by 67.42.221.42 -
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1 tablespoon Almond, vanilla or lemon extract

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1 tablespoon almond, vanilla or lemon extract

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February 04, 2017, at 09:07 PM by 67.42.221.42 -
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Lemon, vanilla or almond extract

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1 tablespoon Almond, vanilla or lemon extract

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May 23, 2016, at 06:42 PM by 67.42.223.61 -
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May 19, 2014, at 09:08 PM by 217.63.82.248 -
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May 04, 2014, at 11:41 AM by Inge - Comment added
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May 22, 2008, at 01:18 AM by 208.151.246.21 -
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Lemon, vanilla or almond flavoring

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Lemon, vanilla or almond extract

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April 06, 2008, at 08:29 PM by 208.151.246.21 -
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1-1/2 cups sugar\\

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1-1/2 cups granulated sugar\\

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December 09, 2007, at 02:08 AM by 208.151.246.21 -
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Food Group: sugar\\

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Food Group: cookies\\

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December 08, 2007, at 08:24 AM by 208.151.246.21 -
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Name: Sand Cookies (Zandkoekjes)\\

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Name: Sand Cookies - (Zandkoekjes)\\

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December 07, 2007, at 02:23 AM by 208.151.246.21 -
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Name: Sand Cookies (Zandkoekjes)
Key Ingredient: flour
Preparation: bake
Cuisine: Dutch
Source: Catharina Fontyn
Food Group: sugar
Meals: snack
Courses: dessert
Temperature: room
Effort: easy
Prep. Time: :30
Elapsed Time: 1:30
Servings: 40

5 cups flour
4 sticks butter
1-1/2 cups sugar
1/4 teaspoon baking soda
Lemon, vanilla or almond flavoring

Work the above ingredients together with hands until a ball forms, like dough. Roll into little balls. Place on ungreased cookie sheet. Bake for 30 minutes at 300F.

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