Shirley's Recipes

February 23, 2017, at 08:13 PM by 67.42.220.114 -

Deleted lines 41-48:

[[#comment2]](:nl:)>>messagehead<<
!!!!![[~Denim]] — [-23 February 2017, 02:59-]
>>messageitem<<
Hot damn, lokonig pretty useful buddy.
>><<

February 23, 2017, at 10:59 AM by Denim - Comment added

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[[#comment2]](:nl:)>>messagehead<<
!!!!![[~Denim]] — [-23 February 2017, 02:59-]
>>messageitem<<
Hot damn, lokonig pretty useful buddy.
>><<

May 19, 2014, at 09:14 PM by 217.63.82.248 -

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[[#comment2]](:nl:)>>messagehead<<
!!!!![[~Karen]] — [-04 May 2014, 06:02-]
>>messageitem<<
Some of us are blessed beuscae we have been educated about the history and worth of precious metals. Most of us just keep on doing what we know. When the masses finally wake up it will be too late to grab a seat on the Silver ship. That boat will have already sailed.
>><<

May 04, 2014, at 01:02 PM by Karen - Comment added

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[[#comment2]](:nl:)>>messagehead<<
!!!!![[~Karen]] — [-04 May 2014, 06:02-]
>>messageitem<<
Some of us are blessed beuscae we have been educated about the history and worth of precious metals. Most of us just keep on doing what we know. When the masses finally wake up it will be too late to grab a seat on the Silver ship. That boat will have already sailed.
>><<

September 21, 2012, at 03:38 AM by 208.151.246.21 -

Changed lines 24-26 from:

2 (28 oz.) cans diced tomatoes, with juice\\
2 (6 oz.) cans tomato paste\\
2 (8 oz.) cans tomato sauce\\

to:

2 (28 ounce) cans diced tomatoes, with juice\\
2 (6 ounce) cans tomato paste\\
2 (8 ounce) cans tomato sauce\\

September 20, 2012, at 08:44 PM by Shirley -

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Servings: 12

to:

Servings: 12\\

Attach:MyCrockPotSpaghettiSauce.jpg\\

September 20, 2012, at 06:38 PM by Shirley - Comment added

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Brown meats and onion in a skillet; drain well. Transfer to a 4-quart crock pot. Add remaining ingredients and mix well. Cover and cook on low for 8-10 hours. Remove bay leaves. Serve over hot spaghetti noodles.

to:

Brown meats and onion in a skillet; drain well. Transfer to a 4-quart crock pot. Add remaining ingredients and mix well. Cover and cook on low for 8-10 hours. Remove bay leaves. Serve over hot spaghetti noodles.
[[#comment1]](:nl:)>>messagehead<<
!!!!![[~Shirley]] — [-20 September 2012, 11:38-]
>>messageitem<<
I used all ground beef and it turned out great. I'd like to try it with the pork sometime.
>><<

September 20, 2012, at 06:33 PM by 208.151.246.21 -

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1 lb. ground beef\\
1 lb. ground pork\\

to:

1 pound ground beef\\
1 pound ground pork\\

September 20, 2012, at 06:25 PM by 208.151.246.21 -

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1 medium onion, chopped fine\\

to:

1 medium onion, chopped fine\\

September 20, 2012, at 06:24 PM by 208.151.246.21 -

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Name: My Crock Pot Spaghetti Sauce\\
Key Ingredient: diced tomatoes\\
Preparation: brown; cook\\
Cuisine: Italian\\
Source: Internet/food.com\\
Food Group: meat\\
Meals: dinner\\
Course: main\\
Temperature: hot\\
Effort: easy\\
Prep Time: :20\\
Elasped Time: 8:20\\
Comments: May use crushed tomatoes in place of the diced tomatoes\\
Servings: 12

1 lb. ground beef\\
1 lb. ground pork\\
1 medium onion, chopped fine\\
2 (28 oz.) cans diced tomatoes, with juice\\
2 (6 oz.) cans tomato paste\\
2 (8 oz.) cans tomato sauce\\
2 bay leaves\\
5 cloves garlic, pressed\\
4 teaspoons dried oregano\\
1-1/2 teaspoons salt\\
4 teaspoons dried basil\\
3 tablespoons brown sugar\\
1 teaspoon dried thyme\\

Brown meats and onion in a skillet; drain well. Transfer to a 4-quart crock pot. Add remaining ingredients and mix well. Cover and cook on low for 8-10 hours. Remove bay leaves. Serve over hot spaghetti noodles.

MainDishes.MyCrockPotSpaghettiSauce History