MainDishes.ShannonsEggDish History
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June 02, 2015, at 11:41 PM
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[[#comment2]](:nl:)>>messagehead<<
!!!!![[~Sakib]] — [-02 June 2015, 02:10-]
>>messageitem<<
OMG That pendant is goursoges :) or should we say Gorjuss ;) I think I have the perfect matching beads for it!!to make it in a Stunning necklace. I am really looking forward to the stamps of this designer ;) the pictures are really different from all the others out there!!and i love that!Thanks for a chance of winning this. Keeping my fingers and toes crossed.hugs Ria
>><<
June 02, 2015, at 09:10 AM
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- Comment addedAdded lines 33-39:
[[#comment2]](:nl:)>>messagehead<<
!!!!![[~Sakib]] — [-02 June 2015, 02:10-]
>>messageitem<<
OMG That pendant is goursoges :) or should we say Gorjuss ;) I think I have the perfect matching beads for it!!to make it in a Stunning necklace. I am really looking forward to the stamps of this designer ;) the pictures are really different from all the others out there!!and i love that!Thanks for a chance of winning this. Keeping my fingers and toes crossed.hugs Ria
>><<
August 25, 2011, at 11:57 PM
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!!!!![[~Idalee]] — [-23 August 2011, 20:05-]
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Thought it wulodn't to give it a shot. I was right.
>><<
August 24, 2011, at 03:05 AM
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- Comment addedAdded lines 33-39:
[[#comment2]](:nl:)>>messagehead<<
!!!!![[~Idalee]] — [-23 August 2011, 20:05-]
>>messageitem<<
Thought it wulodn't to give it a shot. I was right.
>><<
March 31, 2008, at 08:46 PM
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- Comment addedAdded lines 26-32:
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!!!!![[~Leanne Van Horn]] — [-31 March 2008, 13:46-]
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Can be baked at 350 degrees for 1 hour.
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March 03, 2008, at 03:23 AM
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Name: Shannon's Egg Dish\\
Key Ingredient: eggs\\
Preparation: combine; refrigerate; bake\\
Cuisine: American\\
Source: Leanne Van Horn\\
Food Group: egg\\
Meals: breakfast, brunch\\
Courses: main\\
Temperature: hot\\
Effort: easy\\
Prep. Time: :30\\
Elapsed Time: 10:00\\
Occasion: Easter\\
Servings: 12
9 eggs\\
3 cups milk\\
6 slices bread, cubed\\
1 pound sausage links, cooked and cut\\
1 pound (16 ounces) cheddar cheese, grated\\
1/2 teaspoon salt\\
1/4 teaspoon dry mustard
Combine all ingredients. Pour into a greased 13 x 9 x 2-inch pan. Refrigerate overnight.\\
Bake at 325F. for 1-1/2 hours.
Key Ingredient: eggs\\
Preparation: combine; refrigerate; bake\\
Cuisine: American\\
Source: Leanne Van Horn\\
Food Group: egg\\
Meals: breakfast, brunch\\
Courses: main\\
Temperature: hot\\
Effort: easy\\
Prep. Time: :30\\
Elapsed Time: 10:00\\
Occasion: Easter\\
Servings: 12
9 eggs\\
3 cups milk\\
6 slices bread, cubed\\
1 pound sausage links, cooked and cut\\
1 pound (16 ounces) cheddar cheese, grated\\
1/2 teaspoon salt\\
1/4 teaspoon dry mustard
Combine all ingredients. Pour into a greased 13 x 9 x 2-inch pan. Refrigerate overnight.\\
Bake at 325F. for 1-1/2 hours.