Shirley's Recipes

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Salads.BroccoliSaladII History

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December 02, 2015, at 05:08 AM by 67.42.222.128 -
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December 02, 2015, at 01:02 AM by Kristiina - Comment added
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May 21, 2014, at 09:47 PM by 212.76.225.150 -
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May 04, 2014, at 11:21 AM by John - Comment added
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April 21, 2013, at 02:02 AM by 208.151.246.21 -
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Meals: dinner; picnic
Courses: side; salad\\

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Meals: dinner, picnic
Courses: side, salad\\

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February 23, 2013, at 12:06 AM by 208.151.246.21 -
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Servings: 12

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Servings: 12


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February 23, 2013, at 12:04 AM by 208.151.246.21 -
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1/2 cup (2 little boxes)raisins

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1/2 cup (2 little boxes) raisins

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February 23, 2013, at 12:03 AM by 208.151.246.21 -
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Name: Broccoli Salad II
Key Ingredient: broccoli
Preparation: mix
Cuisine: American
Source: Billie Rosen
Food Group: vegetable
Meals: dinner; picnic
Courses: side; salad
Temperature: cold
Effort: easy
Prep. Time: :20
Elapsed Time: 1:20
Occasion: potluck
Servings: 12

1 cup mayonnaise
1/4 cup granulated sugar
2 tablespoons white vinegar
8 to 10 slices bacon, fried crisp, crumbled
4 bunches broccoli florets, cut-up
1/4 cup choppped red or sweet onion
1/2 cup sunflower seeds
1/2 cup (2 little boxes)raisins

Mix mayonnaise, granulated sugar and white vinegar for dressing. Set aside. Combine remaining ingredients and dressing and mix well. Chill.

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