Sides.CalicoBeans History
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June 02, 2015, at 10:01 PM
by -
Changed lines 31-38 from:
Cook bacon in a large skillet. Remove with a slotted spoon. Add ground beef and chopped onion to skillet with bacon grease. Brown. Combine drained bacon, ground beef and onion in a slow-cooker with remaining ingredients. Cover and cook on LOW for 3 to 5 hours.
[[#comment1]](:nl:)>>messagehead<<
!!!!![[~Arrethi]] — [-01 June 2015, 23:15-]
>>messageitem<<
Try this: Make a double boleir ( Place one pot on the stove with boiling water then another on top of it)Get your favorite kind of chocolate and melt it in the double boleir. * Watch that it doesn't burnDip your favorite flavor coffee beans in it, I prefer espresso beans, then allow them to cool on a cookie sheet covered in wax paper. * Make me some to lol J/K I love chocolate covered coffee beans.
>><<
[[#comment1]](:nl:)>>messagehead<<
!!!!![[~Arrethi]] — [-01 June 2015, 23:15-]
>>messageitem<<
Try this: Make a double boleir ( Place one pot on the stove with boiling water then another on top of it)Get your favorite kind of chocolate and melt it in the double boleir. * Watch that it doesn't burnDip your favorite flavor coffee beans in it, I prefer espresso beans, then allow them to cool on a cookie sheet covered in wax paper. * Make me some to lol J/K I love chocolate covered coffee beans.
>><<
to:
Cook bacon in a large skillet. Remove with a slotted spoon. Add ground beef and chopped onion to skillet with bacon grease. Brown. Combine drained bacon, ground beef and onion in a slow-cooker with remaining ingredients. Cover and cook on LOW for 3 to 5 hours.
June 02, 2015, at 06:15 AM
by - Comment added
Added lines 32-38:
[[#comment1]](:nl:)>>messagehead<<
!!!!![[~Arrethi]] — [-01 June 2015, 23:15-]
>>messageitem<<
Try this: Make a double boleir ( Place one pot on the stove with boiling water then another on top of it)Get your favorite kind of chocolate and melt it in the double boleir. * Watch that it doesn't burnDip your favorite flavor coffee beans in it, I prefer espresso beans, then allow them to cool on a cookie sheet covered in wax paper. * Make me some to lol J/K I love chocolate covered coffee beans.
>><<
August 04, 2014, at 12:11 AM
by -
Changed line 5 from:
Source: Cheryl Howell\Sandra Roth\\
to:
Source: Cheryl Howell/Sandra Roth\\
August 04, 2014, at 12:10 AM
by -
Added line 5:
Source: Cheryl Howell\Sandra Roth\\
July 09, 2014, at 08:34 PM
by -
Changed lines 13-15 from:
Servings: 15
to:
Servings: 15\\
Attach:CalicoBeans.jpg\\
Attach:CalicoBeans.jpg\\
July 09, 2014, at 08:32 PM
by -
Changed lines 16-17 from:
10 to 12 slices bacon, diced\\
1 pound lean ground beef\\
1 pound lean ground beef\\
to:
10 to 12 slices bacon, diced\\
1 pound lean ground beef\\
1 pound lean ground beef\\
Changed lines 26-27 from:
1 tablespoon white vinegar\\
to:
1 tablespoon white vinegar
July 09, 2014, at 08:31 PM
by -
Changed lines 15-21 from:
10 to 12 slices bacon, diced\\
1 pound lean ground beef\\
1 cup onion, chopped\\
1/2 cup brown sugar, packed\\
1 tablespoon dry mustard or 2 tablespoons prepared yellow mustard\\
2 (15 ounce) cans pork and beans\\
to:
10 to 12 slices bacon, diced\\
1 pound lean ground beef\\
1 cup onion, chopped\\
1/2 cup brown sugar, packed\\
1 tablespoon dry mustard or 2 tablespoons prepared yellow mustard\\
2 (15 ounce) cans pork and beans\\
Changed lines 23-25 from:
1 (15 1/4 ounce) can kidney beans, drained\\
1/2 cup ketchup\\
1 teaspoon salt\\
1/2 cup ketchup\\
1 teaspoon salt\\
to:
1 (15 1/4 ounce) can kidney beans, drained\\
1/2 cup ketchup\\
1 teaspoon salt\\
1/2 cup ketchup\\
1 teaspoon salt\\
July 09, 2014, at 08:30 PM
by -
Added lines 1-28:
Name: Calico Beans\\
Key Ingredient: beans\\
Preparation: brown, combine, slow-cooker\\
Cuisine: American\\
Food Group: legume, meat\\
Meals: picnic, lunch, dinner\\
Courses: main, side\\
Temperature: hot\\
Effort: easy\\
Prep. Time: :20\\
Elapsed Time: 5:20\\
Occasion: potluck\\
Servings: 15
10 to 12 slices bacon, diced\\
1 pound lean ground beef\\
1 cup onion, chopped\\
1/2 cup brown sugar, packed\\
1 tablespoon dry mustard or 2 tablespoons prepared yellow mustard\\
2 (15 ounce) cans pork and beans\\
1 (15 ounce) can lima beans or butter beans, drained\\
1 (15 1/4 ounce) can kidney beans, drained\\
1/2 cup ketchup\\
1 teaspoon salt\\
1 tablespoon white vinegar\\
Cook bacon in a large skillet. Remove with a slotted spoon. Add ground beef and chopped onion to skillet with bacon grease. Brown. Combine drained bacon, ground beef and onion in a slow-cooker with remaining ingredients. Cover and cook on LOW for 3 to 5 hours.
Key Ingredient: beans\\
Preparation: brown, combine, slow-cooker\\
Cuisine: American\\
Food Group: legume, meat\\
Meals: picnic, lunch, dinner\\
Courses: main, side\\
Temperature: hot\\
Effort: easy\\
Prep. Time: :20\\
Elapsed Time: 5:20\\
Occasion: potluck\\
Servings: 15
10 to 12 slices bacon, diced\\
1 pound lean ground beef\\
1 cup onion, chopped\\
1/2 cup brown sugar, packed\\
1 tablespoon dry mustard or 2 tablespoons prepared yellow mustard\\
2 (15 ounce) cans pork and beans\\
1 (15 ounce) can lima beans or butter beans, drained\\
1 (15 1/4 ounce) can kidney beans, drained\\
1/2 cup ketchup\\
1 teaspoon salt\\
1 tablespoon white vinegar\\
Cook bacon in a large skillet. Remove with a slotted spoon. Add ground beef and chopped onion to skillet with bacon grease. Brown. Combine drained bacon, ground beef and onion in a slow-cooker with remaining ingredients. Cover and cook on LOW for 3 to 5 hours.