Shirley's Recipes

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February 23, 2017, at 08:06 PM by 67.42.220.114 -
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February 23, 2017, at 07:39 AM by Krystallynn - Comment added
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May 19, 2014, at 09:10 PM by 217.63.82.248 -
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May 05, 2014, at 02:46 AM by Wenceslaus - Comment added
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July 26, 2013, at 12:18 AM by 208.151.246.21 -
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Servings: 12

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Servings: 12


July 20, 2010, at 06:18 PM by 208.151.246.21 -
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Key Ingredient: catsup\\

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Key Ingredient: ketchup\\

July 20, 2010, at 06:18 PM by 208.151.246.21 -
July 20, 2010, at 06:18 PM by 208.151.246.21 -
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In a saucepan, mix vinegar, catsup, brown sugar, pepper sauce, paprika, butter, garlic, chili sauce and salt. Simmer 15 to 20 minutes over low heat.

to:

In a saucepan, mix vinegar, ketchup, brown sugar, pepper sauce, paprika, butter, garlic, chili sauce and salt. Simmer 15 to 20 minutes over low heat.

July 20, 2010, at 05:37 PM by 208.151.246.21 -
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2 cups catsup\\

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2 cups ketchup\\

May 17, 2008, at 01:31 AM by 208.151.246.21 -
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Source: The Oregonian Foodday\\

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Source: The Oregonian FOODday\\

December 06, 2007, at 04:05 AM by 208.151.246.21 -
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2 cups catsup\\

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2 cups catsup\\

December 06, 2007, at 04:05 AM by 208.151.246.21 -
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Name: Kansas City Barbecue Sauce
Key Ingredient: catsup
Preparation: mix; simmer
Cuisine: American
Source: The Oregonian Foodday
Food Group: condiment
Meals: dinner, picnic
Courses: main
Temperature: hot
Effort: easy
Servings: 12

1/2 cup cider vinegar
2 cups catsup\\ 1/2 cup firmly packed brown sugar
2 teaspoons red pepper sauce
1 tablespoon paprika
1/2 cup (1 stick) butter
1 clove garlic, minced
1/4 cup chili sauce
1 to 2 teaspoons salt

In a saucepan, mix vinegar, catsup, brown sugar, pepper sauce, paprika, butter, garlic, chili sauce and salt. Simmer 15 to 20 minutes over low heat.