Appetizers.ParmesanPuffs History
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May 23, 2014, at 09:44 PM
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Deleted lines 21-27:
[[#comment1]](:nl:)>>messagehead<<
!!!!![[~Rudy]] — [-04 May 2014, 16:14-]
>>messageitem<<
Chris on Word to the wise: All the chicken is good here, but the wings are prblaboy a little better than the cutlet if you're hav...Brian Smith on I was in Raleigh visiting old friends. We had a decent dinner there during Raleigh's Dining out week. The food is good, ... on The Well at Five Points is re-opening on August 30th.deb in raleigh on North Raleigh really needed Sola Cafe! It's clean and homey and get the TANGERINE AND GINGER ICED TEA.Articles Reviews Small Bites Openings Closings
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May 04, 2014, at 11:14 PM
by - Comment added
Added lines 22-28:
[[#comment1]](:nl:)>>messagehead<<
!!!!![[~Rudy]] — [-04 May 2014, 16:14-]
>>messageitem<<
Chris on Word to the wise: All the chicken is good here, but the wings are prblaboy a little better than the cutlet if you're hav...Brian Smith on I was in Raleigh visiting old friends. We had a decent dinner there during Raleigh's Dining out week. The food is good, ... on The Well at Five Points is re-opening on August 30th.deb in raleigh on North Raleigh really needed Sola Cafe! It's clean and homey and get the TANGERINE AND GINGER ICED TEA.Articles Reviews Small Bites Openings Closings
>><<
January 21, 2012, at 09:21 PM
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Deleted lines 21-26:
[[#comment1]](:nl:)>>messagehead<<
!!!!![[~Lawanda]] — [-18 January 2012, 23:50-]
>>messageitem<<
Your's is the intellginet approach to this issue.
>><<
!!!!![[~Lawanda]] — [-18 January 2012, 23:50-]
>>messageitem<<
Your's is the intellginet approach to this issue.
>><<
January 19, 2012, at 07:50 AM
by - Comment added
Added lines 21-27:
[[#comment1]](:nl:)>>messagehead<<
!!!!![[~Lawanda]] — [-18 January 2012, 23:50-]
>>messageitem<<
Your's is the intellginet approach to this issue.
>><<
May 18, 2008, at 03:54 PM
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Changed line 15 from:
1 tablespoon minced onion\\
to:
1 tablespoon finely minced onion\\
May 18, 2008, at 03:53 PM
by -
Changed line 15 from:
1 tablespoon onion, minced\\
to:
1 tablespoon minced onion\\
January 30, 2008, at 03:51 AM
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Changed line 17 from:
2 tablespoons Sherry or white wine\\
to:
2 tablespoons sherry or white wine\\
December 11, 2007, at 03:25 AM
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Added lines 1-20:
Name: Parmesan Puffs\\
Key Ingredient: mayonnaise\\
Preparation: broil\\
Cuisine: American\\
Source: Simply Entertaining\\
Meals: party\\
Courses: hors d'oeuvre\\
Temperature: hot\\
Effort: easy\\
Prep. Time: :10\\
Elapsed Time: :15\\
Servings: 10
1 cup mayonnaise\\
1 tablespoon onion, minced\\
1/3 cup Parmesan cheese, grated\\
2 tablespoons Sherry or white wine\\
Ritz crackers
Mix all ingredients except crackers. Place mixture in a covered container in the refrigerator. To serve, place a teaspoon of the mixture on a Ritz cracker. Place on cookie sheet and broil just until golden, about 1 minute (watch them carefully). Serve immediately. Makes about 40 snacks.
Key Ingredient: mayonnaise\\
Preparation: broil\\
Cuisine: American\\
Source: Simply Entertaining\\
Meals: party\\
Courses: hors d'oeuvre\\
Temperature: hot\\
Effort: easy\\
Prep. Time: :10\\
Elapsed Time: :15\\
Servings: 10
1 cup mayonnaise\\
1 tablespoon onion, minced\\
1/3 cup Parmesan cheese, grated\\
2 tablespoons Sherry or white wine\\
Ritz crackers
Mix all ingredients except crackers. Place mixture in a covered container in the refrigerator. To serve, place a teaspoon of the mixture on a Ritz cracker. Place on cookie sheet and broil just until golden, about 1 minute (watch them carefully). Serve immediately. Makes about 40 snacks.