Beverages.RaspberryPunch History
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May 20, 2014, at 09:24 PM
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- Deleted lines 21-26:
[[#comment1]](:nl:)>>messagehead<<
!!!!![[~Boss]] — [-04 May 2014, 12:54-]
>>messageitem<<
That's a crjrcecaakk answer to an interesting question
>><<
!!!!![[~Boss]] — [-04 May 2014, 12:54-]
>>messageitem<<
That's a crjrcecaakk answer to an interesting question
>><<
May 04, 2014, at 07:54 PM
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- Comment addedAdded lines 21-27:
[[#comment1]](:nl:)>>messagehead<<
!!!!![[~Boss]] — [-04 May 2014, 12:54-]
>>messageitem<<
That's a crjrcecaakk answer to an interesting question
>><<
September 14, 2008, at 03:46 PM
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December 08, 2007, at 03:13 AM
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- Added lines 1-20:
Name: Raspberry Punch\\
Key Ingredient: sherbet\\
Preparation: mix\\
Cuisine: American\\
Source: Internet\\
Food Group: beverage\\
Meals: brunch, party\\
Courses: beverage\\
Temperature: cold\\
Effort: easy\\
Prep. Time: :01\\
Elapsed Time: :01\\
Occasion: party\\
Servings: 24
1/2 gallon raspberry sherbet\\
1 (46 ounce) Hawaiian Punch\\
1 (2-liter) bottle 7-Up
Scoop sherbet into punch bowl. Add Hawaiian Punch. Just before serving, add 7-Up. Stir gently. The sherbet will dissolve slowly and keep the punch cold.
Key Ingredient: sherbet\\
Preparation: mix\\
Cuisine: American\\
Source: Internet\\
Food Group: beverage\\
Meals: brunch, party\\
Courses: beverage\\
Temperature: cold\\
Effort: easy\\
Prep. Time: :01\\
Elapsed Time: :01\\
Occasion: party\\
Servings: 24
1/2 gallon raspberry sherbet\\
1 (46 ounce) Hawaiian Punch\\
1 (2-liter) bottle 7-Up
Scoop sherbet into punch bowl. Add Hawaiian Punch. Just before serving, add 7-Up. Stir gently. The sherbet will dissolve slowly and keep the punch cold.